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Blackbelly is Hiring an Experienced PM Line Cook (1606 Conestoga St Boulder, CO)

1606 Conestoga St near Arapahoe

(google map)

compensation: Pay is tipped, and nets out over $20/hr every week.
employment type: full-time

Calling strong, experienced, hard working line cooks to join our stellar kitchen team. Please send us your resume!

Our restaurant is unparalleled in the following areas:
- Nose-to-tail in-house whole animal butchery program that works hand -in-hand with the restaurant chefs
- Focus on full utilization of all product, a lack of waste, and an appreciation for the animals we have the pleasure of cooking with
- House cured and fermented charcuterie. The first in Boulder!!
- A chef driven kitchen with the breadth of knowledge to stretch and challenge not only our staff, but the clientele.
- A seasonal cocktail list derived with the same passion as our kitchen.
- An eclectic, ever changing wine and beer list with a passion for the little guy, biodynamics, organics, and locality.
- close relationships with our farmers, ranchers, and all local purveyors.
- Involvement in our community, and responsibility to maintain its high standards

Applicants should:
- have high end restaurant kitchen experience
- able to work full time schedule
- be clean, fast, efficient and smart

Please send a resume and phone number so we can reach out and schedule an interview! Full time work is available.
  • Principals only. Recruiters, please don't contact this job poster.
  • do NOT contact us with unsolicited services or offers

post id: 7279867094



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