All-wood cheese cutting board made of curly maple and includes an integrated cheese slicer with a black finish.
Cutting board finished with food-grade mineral oil and beeswax.
Care for the board: No more than a Scotchbrite pad (or similar scrubber) with dish soap and warm water. Dry with a towel or allow to air-dry. Not recommended for dishwashers.
Maintenance: Occasionally condition board with mineral oil and beeswax.